Green Tea Extract (standardized to 95% polyphenols, 75% catechins, 45% EGCG): Green tea's active compounds come from these elements. The standardization ensures a potent and consistent dose.
- Polyphenols: Broad category of antioxidants.
- Catechins: A type of polyphenol with strong antioxidant properties
- EGCG (Epigallocatechin Gallate): The most potent catechin, linked to various health benefits.